TOP 10 BIGGEST VIETNAM'S PANGASIUS PRODUCERS
FROM 2009 TO 2013
Established in 2004
Key product: Frozen Pangasius Items
Total capacity: 250 mt – material per day
- An Thinh factory - DL 359: 120 mt
- Viet Thang factory - DL 75: 130 mt
Farming and processing sustainability
- Protected environment orientation
- Clean and safe fish
All the products are strictly controlled from farming to final packaging by:
- Highly qualified and experienced QA/QC teams.
- Strictly following HACCP, IFS, BRC, Global GAP, ASC & ISO.
-In house laboratory - certified by VILAS - ISO 17025:2005 where we can test and control our products well.
- Well set up production and strictly following processing chart required.